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Use one capful in half a bucket of water (4 litres).

Gently mop the surface. Kills 99.9% germs.

Recommended by the Indian Medical Association.

For Complete Disinfection of Floors and other Surfaces:

- Light soiled areas should be cleaned with Lizol mixed with water

- Heavy soiled areas should be cleaned with Lizol without any dilution

- If you use a mop and bucket, disinfect them after each use and store them dry with the head upwards

- To prevent the growth of molds and fungi, clean and disinfect tiled walls and other hard surfaces where moisture is likely to collect

- Do not use bleach products on carpets, wooden surfaces or in confined unventilated areas

Kitchen Cleanliness to make it Germ Free and Clean:

- Clean all kitchen appliances (e.g. ovens, microwaves, dishwashers) regularly to prevent growth of germs and molds and reduce the risk of cross-contamination

- Remove any food debris from appliances regularly

- If appropriate, clean the surfaces of the appliance with hot water and detergent

- Regularly clean the outside and inside of appliances with an appropriate disinfectant

- Pay particular attention to disinfecting the parts that are frequently touched with hands (i.e. handles and controls)

Bathroom Cleanliness for a Germ Free and Clean Bathroom:

- Wipe down high-touch surfaces

- Use Lizol on faucets, toilet flushers, cupboard handles, door knobs, shower door handles, and any other area that you touch with your hands

- Scrub showers, bathtubs, and counter tops should be cleaned to help reduce the spread of viruses, fungi and bacteria

- If not cleaned, germs can line the walls (of the tub)

- What’s more, the dead skin cells that sit on inside of the tub can be contaminated which can infect an open wound

Pine

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